America's Largest Meatpacking Union Calls on White House for Real Accountability and Action To Protect Workers on Frontlines of COVID-19 Pandemic - The United Food & Commercial Workers International Union | The
Meat processing plants are reopening. Is it safe for workers to return?
As Meatpacking Plants Reopen, Data About Worker Illness Remains Elusive - The New York Times
Cold hard (storage) facts about meatpacker threats of scarcity | IATP
Focus: Stung by pandemic and JBS cyberattack, U.S. ranchers build new beef plants | Reuters
Meatpacking plants: history of corporate consolidation
Meatpackers used USDA to keep plants open despite COVID threat, report finds | Agri-Pulse Communications, Inc.
Kentucky slaughterhouses struggle to protect workers during pandemic
The Food Chain's Weakest Link: Slaughterhouses - The New York Times
Meat lockers see a surge in demand while farmers search for more alternatives | 2020-05-11 | Agri-Pulse Communications, Inc.
Meat packing plants are forced to stay open. But do workers have to show up? - Purdue University News
LOCAL MEAT AND POULTRY
COVID-19 Disruptions in the U.S. Meat Supply Chain - Federal Reserve Bank of Kansas City
Poor Conditions at Meatpacking Plants Have Long Put Workers at Risk. The Pandemic Makes it Much Worse. | Civil Eats
Local meat processor says ingredient access is tighter now than during the pandemic - Brownfield Ag News
COVID-19 Among Workers in Meat and Poultry Processing Facilities ― 19 States, April 2020 | MMWR
Sanitation and Handling Practices for Fresh Meat Retailers - Alabama Cooperative Extension System
I felt like a piece of trash' – Life inside America's food processing plants | Food safety | The Guardian
America's Food Chain: Small meatpacking plant adjusts to coronavirus
Meat packing plants become the latest Covid-19 hotbeds | CNN
Impact of the COVID-19 pandemic on the meat industry in the United States - Wikipedia